It is one of the most famous Chasselas in Switzerland, and Louis Bovard is undoubtedly the father of Chasselas. For many years he has been actively collaborating with the "Conservatoire du Chasselas," where research is being conducted on all clones. Four clones have already been identified that are best suited to the future challenges that have arisen from climate change.
Based in Cully, between Lausanne and Vevey, Domaine Louis Bovard has 16 hectares of vineyards in one of Switzerland's most prestigious wine-growing regions, Lavaux.