The origins of this wine date back to the 15th century, and its name was given to it in 1962 by Franco è de Péguilhan, Marquis de Terme. Camille Sénéclauze has been the owner since 1935. Located on a central plateau, its 40 hectares of gravel, typical of Margaux, are cultivated with noble vines: Cabernet Sauvignon, Merlot, Petit Verdot, which have made the Médoc wines internationally famous .

Excellent with noble, succulent and spicy red meats, duck, pigeon, mature cheeses, game.