Terre d'Enfer - Valais AOC Fendant - Cordonier & Lamon

Cordonier & Lamon

Luogo:

Switzerland

Regione:

Valais

Sottoregione:

Vitigno:

Chasselas

Gradazione alcolica:

12.5%

Temperatura di servizio:

8° - 10°

Abbinamenti:

Pairings: classic as an aperitif, goes well with fish, vegetarian recipes, fondue, raclette, various cheeses and salads (sauerkraut).

Terre d'Enfer - Valais AOC Fendant - Cordonier & Lamon

This Fendant is a pure Chasselas produced in Valais by the family-owned Cordonier & Lamon winery in Flanthey, run since 2007 by Martin and Jacques Cordonier, sons of Arthur, who have never ceased to renovate the winery, respecting tradition without compromise.