Erba Ruta grappa is a spirit distilled from Italian grape pomace (or pomace from traditional wine-growing regions) and flavored with Erba Ruta (Ruta graveolens), an aromatic plant that imparts herbaceous, slightly bitter, and very aromatic notes to the spirit. This grappa stands out for its intense, distinctive aroma and balanced flavor, making it ideal as a digestif after a meal or served chilled as a traditional “grappa corretto” with coffee.