Excellent as an aperitif, with appetizers, fish and vegetable entrees, succulent and fragrant fresh and soft cheeses, and Margherita pizza.
Vintage sparkling wine from Incrocio Manzoni (Raboso x Moscato d'Amburgo).
Cryomaceration for 12 hours at 10 °C in the presence of the skins.
Aging In steel tanks for a period of 3 months. Foaming from must without added sugar. Bottle pressure 5 atm.
A rosé sparkling wine with a bold pink color, it has intense and persistent perlage. The aroma is full and delicate, rich in fruity sensations. Initially there are hints of white peach and apricot, followed by melon, lychee and pink grapefruit; ripe pineapple stands out in the finish. Enriched by floral sensations of rose and cyclamen. The palate is fine and subtle, combining intensity and elegance with good complexity. Gentle and elegant, with just the right freshness, soft and balanced it has a slightly savory finish.
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